The "Stay at Home Pack" contains:

• Samburiñas in scallop sauce: Casa Santoña's scallops in scallop sauce come from the Galician estuaries, which gives them a soft and special flavour
• Sardinillas in olive oil: Delicious canned sardinillas from the Bay of Biscay. Ideal as an aperitif
• Melva fillets: Melva fillets. Manufactured by Conservas Casa Santoña with the best raw materials of artisan mañera
• Tuna belly: Selecting the juiciest slices of light tuna belly (Thunnus). They are then cooked to the point of salt and packed in olive oil.
• Pastel de Cabracho (250g) :Exquisite pudding handmade with the semi-fat meat of the scorpion fish.
• La Ermita cheese flan:Delicious flan made in the traditional way, without additives or preservatives. La Ermita's flan adds a touch of fresh cheese to the traditional recipe
• Bavariablue Cake Cheese (300g):Made with pasteurised cow's milk to which cream is added to make a triple cream cheese
• Bonito del Norte (220g):The exquisite taste of the best white tuna is enhanced by the olive oil that gives it whiteness and sweetness. All the flavour and benefits of the Mediterranean diet combined in this product that will undoubtedly become a Casa Santoña classic. It is ideal for preparing snacks, starters and salads
• Mussels in pickled sauce 6/8: Succulent preserved mussels in pickled sauce from the Galician Rias. Mussels fried in a tasty marinade with a touch of laurel.
• Mussels in pickled sauce
• Cantabrian anchovy fillet (370gr): Exquisite combination of sweet piparra and our delicious Cantabrian anchovies
• Gran Tatita Jam: It is a sweet and aromatic clementine jam, ECO lemon juice and clove. It is citrusy and sweet in equal parts.
• Great Tatita Marmalade
• Grandma José Lou's seasoned olives:José Lou selects olives from four varieties: black empeltre olives from the fields of Aragon; the arbequina olive appreciated for its fine and aromatic oil; and the green olives of the Andalusian olive trees manzanilla and gordal, for all kinds of occasions.
• Smoked sardines (150gr): Delicious sardines smoked at low temperature with a mild and delicious flavour.
• Artichoke flower in oil: Made with fresh products from Spain, bain-marie, without dyes or preservatives. Keep in a cool, dry place, protected from sunlight
• Anchoas del Cantábrico Extra (100gr): For customers who want a gourmet Cantabrian anchovy at the best price. Our extra Cantabrian anchovies are made using a traditional process that respects and cares for the quality of the product
• Wine Optimus 2018: White wine, 100% Verdejo made with grapes from our property. Aromatic, fruity and smooth, with great structure and complexity in the mouth. Pale yellow colour with greenish reflections.
Recommended for fish and especially seafood and foie
• Luis Cañas Crianza wine:The grapes chosen to make this wine come from old vines with low yields and character, a lot of character.
• San Nicasio Potato Chips: San Nicasio potato chips are produced in limited editions destined for the Gourmet market
• Cooked Octopus Casa Santoña: Discover our tasty cooked octopus legs, a food with many vitamins, minerals and a very low amount of fat.