Take des Bauges AOP

Take des Bauges AOP
Take des Bauges AOP

Take des Bauges AOP

Take des Bauges AOP

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Laiterie Artisanale Bellait
Rating: 5
Minimum order amount:
15.00 €
Shipping time: 4 - 6 work days
From 15,90 €

The Tomme des Bauges AOP is an iconic cheese from the mountains of Savoie, made from raw milk from local cow breeds. Its grey rind and soft paste reveal authentic, bold, and balanced flavors, with notes of hazelnut and hay. A must-have on cheese boards, it embodies the unique character of its terroir.
Origin: Department of Savoie (France)
Label: PDO (Protected Designation of Origin)
Ingredients: Raw whole cow's milk, Salt, Rennet, lactic ferments
Storage: Between +2°C and +8°C. We ship the products vacuum-packed.
Nutritional values per 100g:
  • Energy value: about 350-380 kcal (1460-1590 kJ)
  • Fat: about 28-30g (of which saturated fatty acids: about 18-20g)
  • Carbohydrates: about 0.5-1g (of which sugars: about 0.5g)
  • Proteins: about 20-23g
  • Salt: about 1.2-1.5g
Delivery: Within 5 working days from handing over to the carrier.
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More information

The Tomme des Bauges AOP is an iconic cheese from the mountains of Savoie, made from raw milk from local cow breeds. Its grey rind and soft paste reveal authentic, bold, and balanced flavors, with notes of hazelnut and hay. A must-have on cheese boards, it embodies the unique character of its terroir.
Origin: Department of Savoie (France)
Label: PDO (Protected Designation of Origin)
Ingredients: Raw whole cow's milk, Salt, Rennet, lactic ferments
Storage: Between +2°C and +8°C. We ship the products vacuum-packed.
Nutritional values per 100g:
  • Energy value: about 350-380 kcal (1460-1590 kJ)
  • Fat: about 28-30g (of which saturated fatty acids: about 18-20g)
  • Carbohydrates: about 0.5-1g (of which sugars: about 0.5g)
  • Proteins: about 20-23g
  • Salt: about 1.2-1.5g
Delivery: Within 5 working days from handing over to the carrier.
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