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Without gluten
Bio / Ecological
Vegan
Black olives with pit from La Masrojana are a vegan and gluten-free product, ideal for those looking for a healthy and natural diet.
These olives are traditionally grown in the Catalonia region of Spain, and are characterized by their intense flavor and fleshy texture.
They are an excellent option to accompany salads, appetizers or main dishes.
In addition, olives are rich in healthy fats and antioxidants, making them a beneficial food for cardiovascular health.
Enjoy the quality and authentic taste of La Masrojana olives.
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