White corn grits is a product originating from Paraguay and is used in the preparation of a wide variety of foods such as tortillas, tamales, arepas, among others.

It comes in a 25-kilogram presentation and is an essential ingredient in the diet of many countries in Latin America.

This product is of high quality and is characterized by its unique flavor and texture.

Colombia is one of the main importers of this product, as it is part of the daily diet of many Colombian families.

White corn grits is a versatile and delicious food.

* This text has been generated automatically