Slice of brioche bread soaked in a mixture of milk, cream, and vanilla that after the process gives it a sweet and vanilla flavor. Breaded and fried in a traditional way, obtaining a product with a creamy texture. Short description: Traditional brioche bread French toast. Tasting: Without prior defrosting: 2 minutes in the microwave. With prior defrosting: 10 seconds in the microwave. Nutritional information: Nutritional information per 100g Energy value (kcal) 1099Kj / 262 Kcal Fats (g) 4.8 g Of which saturated (g) 6.8 g Carbohydrates (g) 33.6 g Of which Sugars (g) 13.1 g Proteins (g) 4.7 g Salt (g) 3.54 g Allergens: Contains: Gluten, soy, eggs and derivatives, milk and derivatives.