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It is a cured cheese made with pasteurized sheep's, cow's and goat's milk according to the traditional way of the sheepfolds of the east of Asturias Wedge of 240-270 grams approximately, vacuum-packed
The Tres leches de Pría blue cheese is a cured cheese made with pasteurized sheep's, cow's and goat's milk according to the traditional way of the sheepfolds of eastern Asturias. Wedge of 240-270 grams approximately, vacuum-packed