Tripoux Tradition 4

Tripoux Tradition 4

from Maison Papillon

{{getOldPrice()}}{{getPrice()}}

Heat over low heat or bake au gratin. Serve with steamed potatoes, mashed potatoes, rice, pasta...

Ingredients: Pansette of Veal origin France 60%, carrots, preparation (water, beef feet, dry pork shanks, leeks, celery, onions, herbs, aromatics), pork menu.

Jar 400 gr.

Translated automatically
Maison Papillon

Maison Papillon
No minimum order Shipping time: 4 - 7 work days
View cart

Other Maison Papillon products

{{product.Name}}

{{product.ShortName}}

{{product.OldPrice | number:2}} € {{product.Price | number:2}} € {{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}} {{product.Price | number:2}} €
({{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}})
Options