The 150ml Truffle Balsamic Cream from La Chinata is a gourmet product that combines the intense and earthy flavor of truffle with the sweetness and acidity of balsamic cream.

This sauce is made with extra virgin olive oil and authentic black truffle aroma, which gives it a unique aroma and flavor.

It is ideal for enhancing the flavor of dishes such as meats, fish, salads, cheeses, and desserts.

In addition, its 150ml bottle presentation makes it easy to use and store.

La Chinata's Truffle Balsamic Cream is a perfect choice for lovers of good cuisine.

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