More information

Turrón de Jijona Garrigós Seleqta 150gr by Pablo Garrigós Ibáñez is an artisan nougat made in the town of Jijona in Alicante by a traditional method from toasted Marcona almond, wild honey of orange blossom from the Levante Mountains, Egg white and sugar. We are faced with a nougat Pablo Garrigós received the protected Geographical indication Turrón de Jijona and Turrón de Alicante, an artisan nougat that due to its exclusivity can only be found in gourmet shops and specialty stores.