The Wagyu burger with goat cheese is a delicious combination of gourmet flavors.

Wagyu is a breed of cow known for its marbled and high-quality meat, which gives the burger an unmatched juiciness and flavor.

Goat cheese adds a creamy and slightly acidic touch that complements the meat perfectly.

Weighing 250 grams, this burger is a generous and satisfying option for food lovers.

Homemade preparation makes it a sophisticated and delicious choice to enjoy on any occasion.

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