White Tuna Belly in olive oil 120 grs. "Olasagasti"

White Tuna Belly in olive oil 120 grs. "Olasagasti"

White Tuna Belly in olive oil 120 grs. "Olasagasti"

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Olasagasti White Tuna Belly in olive oil 120 grs "Olasagasti"

Bellies of White Tuna in olive oil 120 grs

The Ventresca is a part of the white tuna, located near the head in the lower part of the fish. It has an exquisite flavor and texture, soft and delicate respect to other parts of the bonito. This delicious Ventresca of Cantabrian tuna, is prepared fresh and by hand following traditional methods, by Conservas Olasagasti. The pieces may vary since it is an artisanal product, it is worked by hand and is presented in slices, something very characteristic of the tuna belly from the north. Mouthful of gods, spectacular recipes

Bellies of white tuna in olive oil 120 grs. "Olasagasti"

Bellies of White Tuna in olive oil 120 grs

The Ventresca is a part of the White Tuna, located near the head at the bottom of the fish. It has an exquisite flavor and texture, soft and delicate respect to other parts of the bonito. This delicious Ventresca of Cantabrian tuna, is prepared fresh and by hand following traditional methods, by Conservas Olasagasti. The pieces may vary since it is an artisanal product, it is worked by hand and is presented in slices, something very characteristic of the tuna belly from the north. Mouthful of gods, spectacular recipes

Ingredients: Bonito del norte (white tuna) belly, olive oil and salt.
Allergens: Fish
NUTRIENTAL INFORMATION PER 100 g
Energy value: 1242 Kj / 299 Kcal
Fat: 23 g
Fat: 23 g
Saturated fat: 5 g
Saturated fat: 5 g
Monounsaturated fats: 12 g
Monounsaturated fats: 12 g
Polyunsaturated fats: 5 g
Carbohydrates: 0 g
(of which) Sugars: 0 g
Sugars: 0 g
Proteins: 23 g
Salt: 1.9 g
Store at room temperature in a cool, dry place. Once opened, keep in the refrigerator
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Olasagasti White Tuna Belly in olive oil 120 grs "Olasagasti"

Bellies of White Tuna in olive oil 120 grs

The Ventresca is a part of the white tuna, located near the head in the lower part of the fish. It has an exquisite flavor and texture, soft and delicate respect to other parts of the bonito. This delicious Ventresca of Cantabrian tuna, is prepared fresh and by hand following traditional methods, by Conservas Olasagasti. The pieces may vary since it is an artisanal product, it is worked by hand and is presented in slices, something very characteristic of the tuna belly from the north. Mouthful of gods, spectacular recipes

Bellies of white tuna in olive oil 120 grs. "Olasagasti"

Bellies of White Tuna in olive oil 120 grs

The Ventresca is a part of the White Tuna, located near the head at the bottom of the fish. It has an exquisite flavor and texture, soft and delicate respect to other parts of the bonito. This delicious Ventresca of Cantabrian tuna, is prepared fresh and by hand following traditional methods, by Conservas Olasagasti. The pieces may vary since it is an artisanal product, it is worked by hand and is presented in slices, something very characteristic of the tuna belly from the north. Mouthful of gods, spectacular recipes

Ingredients: Bonito del norte (white tuna) belly, olive oil and salt.
Allergens: Fish
NUTRIENTAL INFORMATION PER 100 g
Energy value: 1242 Kj / 299 Kcal
Fat: 23 g
Fat: 23 g
Saturated fat: 5 g
Saturated fat: 5 g
Monounsaturated fats: 12 g
Monounsaturated fats: 12 g
Polyunsaturated fats: 5 g
Carbohydrates: 0 g
(of which) Sugars: 0 g
Sugars: 0 g
Proteins: 23 g
Salt: 1.9 g
Store at room temperature in a cool, dry place. Once opened, keep in the refrigerator
Translated automatically

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