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Artisan yolk cakes are exquisite yolk-filled marzipan cakes, individually coated in icing sugar and hand-rolled
These yolk cakes are made with round marzipan cakes, which are filled with yolk. They are then closed, forming a little ball which is sprinkled with sugar to be rolled by hand with a special golden paper
Ingredients:
Sugar, egg yolk, almond, water, glucose syrup, egg white powder, preservative (E-200), stabilizer (E-466), acidifier (E-330), anti-caking agent (E-551) and corn starch. (May contain traces of milk and milk derivatives)
Brand name: El Abuelo
