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Bancha tea infusion is probably the most widespread in all of Japan, where it is usually served before meals. It is a refreshing tea and low in caffeine.
Are Artemis infusions gluten-free?
Tea and infusions (without aromas) are classified by FACE as a generic product, which means that by their nature they do not contain gluten. However, contamination by gluten is possible due to the presence of cereals in the crop field or nearby. It would be a specific contamination and to date, there are no mechanical or technological means to prevent it. But there is no cause for alarm, as with a five-year history of dry product and infusion analysis, analytical conclusions show that although gluten may exist in the dry matter, it does not transfer to the infusion.
Fill a cup or glass with hot water (100ºC), place the tea bag in the container, and wait for 5 minutes.