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Exclusive discount
Magnificent pack of 10 bags of 80g Duroc Ham with about 16 months of curing in 80g bags sliced thinly by machine.
Rivera Pack with Duroc Shoulder with 10 packs of 80g cut by machine and vacuum packed, with a minimum curing of about 16 months in a natural drying facility, finishing its curing in the southern Sierra of Andalusia.
Ingredients:
Duroc pork shoulder, common salt and nitrifying (salt, sugar, preservatives: E-252, E-250, antioxidant E-301,
stabilizers E-331ii and E-450v, anti-caking agent E-551).
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ/Kcal) 319/1329
Fat (g) 22.6
…of which saturates (g) 7.94
Carbohydrates (g) 0.2
…of which sugars (g) 0.00
Proteins (g) 28.8
Salt (g) 5.32
Exclusive discount
Magnificent pack of 10 bags of 80g Duroc Ham with about 16 months of curing in 80g bags sliced thinly by machine.
Rivera Pack with Duroc Shoulder with 10 packs of 80g cut by machine and vacuum packed, with a minimum curing of about 16 months in a natural drying facility, finishing its curing in the southern Sierra of Andalusia.
Ingredients:
Duroc pork shoulder, common salt and nitrifying (salt, sugar, preservatives: E-252, E-250, antioxidant E-301,
stabilizers E-331ii and E-450v, anti-caking agent E-551).
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ/Kcal) 319/1329
Fat (g) 22.6
…of which saturates (g) 7.94
Carbohydrates (g) 0.2
…of which sugars (g) 0.00
Proteins (g) 28.8
Salt (g) 5.32
