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10 packs of black label diamond selection paleta slices with a minimum curing time of 24 months, cut into rectangular shapes for easy consumption and excellent presentation.
Our Rivera products are selected from the best in the drying houses of the southern Sierra of Andalusia every year.
The best off-standard black label shoulder ham from southern Andalusia, featuring a marbled texture with a characteristic color and aroma typical of this type of shoulder ham. Cured for 24 months in the drying room of the southern Andalusian mountains.
Ingredients:
Pork shoulder, sea salt, preservatives (E-250 and E-252).
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ/Kcal) 1345/322
Fats (g) 19.9
…of which saturated (g) 6.64
Carbohydrates (g) 1
…of which sugars (g) <0.5
Proteins (g) 34.8
Salt (g) 3.89
10 packs of black label diamond selection paleta slices with a minimum curing time of 24 months, cut into rectangular shapes for easy consumption and excellent presentation.
Our Rivera products are selected from the best in the drying houses of the southern Sierra of Andalusia every year.
The best off-standard black label shoulder ham from southern Andalusia, featuring a marbled texture with a characteristic color and aroma typical of this type of shoulder ham. Cured for 24 months in the drying room of the southern Andalusian mountains.
Ingredients:
Pork shoulder, sea salt, preservatives (E-250 and E-252).
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ/Kcal) 1345/322
Fats (g) 19.9
…of which saturated (g) 6.64
Carbohydrates (g) 1
…of which sugars (g) <0.5
Proteins (g) 34.8
Salt (g) 3.89
