The squid in ink sauce from Maison Ederki is offered in a 111 g format. The recipe contains 58.6% squid, along with tomatoes, sunflower oil, onions, spices and salt. The declared natural colourant is vegetable carbon, present at 0.8%. The species indicated is Dosidicus gigas, with FAO fishing area 87. These squid can be enjoyed in any season. Serve them cold as tapas at aperitif time, or hot with rice for a complete dish, in line with Maison Ederki serving suggestions. Per 100 g, the declared nutrition values are 691 kJ / 166 kcal, with 11 g of fat, 4.1 g of carbohydrates and 11 g of protein. After opening, keep in a suitable container in the refrigerator and consume within 24 hours. Declared content is 111 g. The price indication provided by the seller is « /Kilo ».