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A family with a tradition of excellence in products since the 1920s.
Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.
In the 1980s, together with his wife Carmen, they founded a family business.
They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.
A story of dedication and family growth.
Discover the taste of Iberian Tradition with this set composed of
INGREDIENTS: Iberian pork ham 50%, common salt, and preservatives (E250 and E252).
NUTRITIONAL VALUES
AVERAGE VALUE PER 100 G.
Energy Value (Kj.)
1037.9 Kj.
Energy Value (Kcal.)
247.8 Kcal.
Fats
12.2 g.
Of which saturated fatty acids
4.6 g.
Carbohydrates
1.0 g.
Of which sugars
5.0 g.
Proteins
33.5 g.
Salt
3.6 g.
INGREDIENTS: Raw sheep's MILK, rennet, and salt. Preservative Lysozyme from EGG. Non-edible rind with preservatives E-235 and E-203. Contains traces of EGG and allergens derived from MILK. Allergens: Eggs, Dairy, Lactose.
NUTRITIONAL VALUES
AVERAGE VALUE PER 100 G.
Energy Value (Kj.)
2018 Kj.
Energy Value (Kcal.)
482 Kcal.
Fats
45 g.
Of which saturated fatty acids
21 g.
Carbohydrates
1.7 g.
Of which sugars
0.5 g.
Proteins
8 g.
Salt
2 g.
Harvest: 2020
Varieties: 100% Bruñal
Vineyard: Located between 650 and 750 meters above sea level
Soils: Granites and sandy soils from the alteration of the mother rock
Alcoholic Grade: 14.5% vol.
Harvest: October 9, 2020
Aging: Part in new French Oak barrels for 8 months and part in stainless steel tanks for the same months
Bottling date: July 2021
Discover the taste of Iberian Tradition with this set composed of
INGREDIENTS: Iberian pork ham 50%, common salt, and preservatives (E250 and E252).
NUTRITIONAL VALUES
AVERAGE VALUE PER 100 G.
Energy Value (Kj.)
1037.9 Kj.
Energy Value (Kcal.)
247.8 Kcal.
Fats
12.2 g.
Of which saturated fatty acids
4.6 g.
Carbohydrates
1.0 g.
Of which sugars
5.0 g.
Proteins
33.5 g.
Salt
3.6 g.
INGREDIENTS: Raw sheep's MILK, rennet, and salt. Preservative Lysozyme from EGG. Non-edible rind with preservatives E-235 and E-203. Contains traces of EGG and allergens derived from MILK. Allergens: Eggs, Dairy, Lactose.
NUTRITIONAL VALUES
AVERAGE VALUE PER 100 G.
Energy Value (Kj.)
2018 Kj.
Energy Value (Kcal.)
482 Kcal.
Fats
45 g.
Of which saturated fatty acids
21 g.
Carbohydrates
1.7 g.
Of which sugars
0.5 g.
Proteins
8 g.
Salt
2 g.
Harvest: 2020
Varieties: 100% Bruñal
Vineyard: Located between 650 and 750 meters above sea level
Soils: Granites and sandy soils from the alteration of the mother rock
Alcoholic Grade: 14.5% vol.
Harvest: October 9, 2020
Aging: Part in new French Oak barrels for 8 months and part in stainless steel tanks for the same months
Bottling date: July 2021