The Weekly Gluten-Free Menu Pack 4 is designed to offer a wide variety of dishes that cater to your dietary needs. Advised by ASPROCESE-FACE CATERING, this menu includes a total of 21 lovingly prepared dishes, perfect for those who need to avoid gluten. Each dish has a portion of 300 grams, ensuring a substantial and satisfying meal. This weekly menu includes options such as peas with ham, hake in marinade, green beans dressing, macaronis carbonara, and much more, totaling both lunches and dinners. Each recipe has been crafted to highlight authentic flavors and provide a complete culinary experience without sacrificing health. The dishes are ideal for reorder, and you can customize them by indicating your preferences when placing your order. Additionally, with the purchase of this pack, you'll receive a 15% discount on gluten-free desserts, giving you even more options to enjoy a gluten-free diet throughout the week. Important note: Be sure to check the options and customize your menu according to your tastes and needs. This product is ideal for families or groups who wish to maintain a gluten-free diet without losing variety and flavor at the table.