For its flavor, you will believe you are eating pure artichoke. For its texture, you will know it is true, and you will realize that this vegetable can be very tender and smooth on the palate. A very light burger rich in proteins and low in saturated fats that helps your cardiovascular health by contributing to maintaining normal cholesterol levels. You can't ask for more from a hamburger. Not fried. Baked. Low in saturated fats. Rich in protein source. Organic farming. COMPOSITION Artichoke* (40%), onion* (20%), soy sauce* (water, soybeans*, wheat*, sea salt, koji (Aspergillus oryzae)), extra virgin olive oil*, tofu* (20%) (water, soybeans*, nigari seaweed, hydrated calcium sulfate), boiled brown rice* (8%), oat flakes*, breadcrumbs*, pre-gelatinized corn starch*, wheat flour*, salt, white pepper*. *From organic farming NUTRITIONAL INFORMATION Energy value.........................631.24/150.8 kcal Fats......................................4.4 g saturated.............................0.6 g Carbohydrates........................18.3 g sugars..............................1.7 g Dietary fiber........................2 g Proteins.................................6.3 g Salt............................................0.9 g ALLERGENS Manufactured in a workshop that uses soy, nuts, gluten, dairy derivatives, eggs, sesame seeds, mustard, and fish. USAGE It is precooked. Heat in a pan or oven for about 3 minutes. If you want to use the microwave, a maximum of 1 minute at 900W. Once opened, consume within 24h. WEIGHT: 2 x 80g CHARACTERISTICS Non-GMO product. Store in a dry and cool place. Bio / Vegan / Organic farming leaf / CCPAE seals. STORAGE Keep refrigerated at 4ºC.