Producer: Terre Exotique (37) Subtle and aniseed, this blend of 5 spices originating from China can be used with sweet or savory dishes. Be careful not to confuse it with the "4 spice blend", which is composed of black pepper, nutmeg, clove, and cinnamon. Ingredients: Green anise, fennel (non-EU), coriander, cinnamon, clove. Erwann de Kerros is the founder and leader of Terre Exotique since 1998. The company is located in Rochecorbon on the banks of the Loire River, and it is on the 5 continents that the research for salts, peppers, spices, and condiments is carried out. One goal: to bring these excellent products into your kitchen, whether you are an amateur or experienced cook.