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A Christmas ornament filled with a hot wine preparation.

To hang on the Christmas tree and then enjoy!

Instructions: Open the ornament over a saucepan. Add 75 cL of red wine. Cook on low heat for 15 to 20 minutes (gentle simmering). Strain and serve immediately.

Ingredients: cane sugar, 14.6% orange peels, sweet snowflake decorations (sugar, rice flour, cocoa butter, thickener: tragacanth gum, flavor), 6.1% cinnamon, star anise*, cloves*, cardamom*, coloring: E129, water. May have an adverse effect on activity and attention in children. Possible traces of nuts, gluten, mustard, sesame, milk, sulfites, soy

A French company based in Var, Quai Sud has been manufacturing gourmet products in its workshops for many years. Instead of machines, they rely on French expertise to create beautiful and delicious products. Their products, inspired by culinary traditions from around the world and current trends, promise a true taste adventure!