350gr

Artisan banana and chocolate jam made with natural ingredients

This jam is elaborated by workshops dedicated only to the elaboration of extra artisan jam, professionals who aim to make a quality product, cooked in a traditional way following old recipes and at the same time innovating with new mixtures that fit the new cuisine and the current way of eating

Product made with seasonal fruits of the highest quality, coming directly from the orchards of La Rioja and Navarra

These jams are characterized by their powerful and at the same time careful taste. Proof of this is the recognition they have, as it is common to see them at major craft fairs and products of the area.

Jams to eat for breakfast and to accompany salads, cheeses, foie gras, meat, poultry and fish dishes