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Wheel of 1250gr. approx.
Wheel of cured sheep's cheese from the Pyrenees.
This cheese was awarded in 2009 and 2013 with the gold medal for the best artisan cheese of the Pyrenees.
The cheese was awarded in 2009 and 2013 with the gold medal for the best artisan cheese of the Pyrenees
Made by the house Santa Leokadia, in the heart of the Navarrese Pyrenees.
The cheese is made by the house Santa Leokadia, in the heart of the Navarrese Pyrenees
With a hard rind and mild flavour, it is a cheese that pairs very well with sweets such as jams, quince jelly, dates, nuts or grapes
Sheep's milk cheese from the Pyrenees.
This cheese was awarded in 2009 and 2013 with the gold medal for the best artisan cheese of the Pyrenees.
Made by the house Santa Leokadia, in the heart of the Navarrese Pyrenees.
With a hard rind and mild flavor, it is a cheese that pairs very well with sweets such as jams, quince jelly, dates, nuts or grapes
