We are facing one of the noblest pieces in our selection of mature beef. A piece from the inside of the loins of dairy origin cows (Holstein breed) that the gastronome and researcher Mikel Zeberio, professor at the Basque Culinary Center and National Gastronomy Award winner, has selected for Petramora.

This selection by Mikel has been based on the search for balance between all the fundamental factors (breed, diet, well-being, age, maturation, and culinary) to select the best cuts with which to enjoy this unique meat.

Tender meats with a medium degree of marbling. Unmatched tenderness and flavor.

Ideal for grilling, pan-searing, tartare...

We take care of preparing your order daily to guarantee the freshness of your purchase at all times. For this reason, we guarantee a minimum of 3 days of shelf life on all our meats, so that everything arrives just the way you like it.

Category: Mature beef. Minimum aging: 15 days.Packaging: vacuum-sealed.Breed: Holstein. Born, raised, and slaughtered in Spain. Origin: Bandeira - Silleda (Pontevedra). Minimum guaranteed freshness: 3 days. From cattle raised with animal welfare practices. We recommend taking it out 2 hours before cooking, breaking the vacuum seal so it reaches room temperature. Limited units.