Bonito del Norte in Olive Oil 160g

from Doña Tomasa

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Our Bonito del Norte in Olive Oil is a product of the highest quality as it is the part of the bonito that is located between the ventresca and the loin.

Description

Our Bonito del Norte in Olive Oil is a product of the highest quality as it is the part of the bonito that is located between the ventresca and the loin.

It is a less common part that we have brought directly from the north. Its juiciness is perfect and it is characterized by being equal to that of the ventresca. A very flavorful product to enjoy.

More Information

Bonito del Norte is a species of fish that inhabits the Atlantic Ocean and the Mediterranean Sea.

It is known for its white and tasty meat, with a high protein content, low in fat, and rich in vitamins and minerals.

Ingredients

Bonito del Norte (thunnus alalunga), olive oil, and salt.

Storage: Keep in a cool and dry place. Once opened, keep refrigerated covered with the liquid of coverage at 7 degrees and consume within 3 days.

Net Weight: 160g | Drained Weight: 115g

Nutritional Information

Average value per 100g:

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