Bulk fresh organic tofu from CCPAE 1 kg

INGREDIENTS: Water, soy* and gelling agent: nigari. *From organic farming NUTRITIONAL VALUE PER 100 g Energy value......... 615.49 KJ / 123.99 Kcal Fat...................... 8.55 g of which saturates 1.35g Carbohydrates... 1.63g of which sugars 0.38g Dietary fiber........ 0.03 g Proteins ................. 15.20 g Salt ......................... 0.1 g DIRECTIONS: Healthy products, rich in plant protein. ALLERGENS: Contains soy. May contain traces of gluten. USAGE: Heat in a pan with a few drops of olive oil, in slices, cubes, ... Can be added to salads, stews, fillings, ... PRESENTATION: 1000g block WARNINGS: Store between 0º and 4ºC.