CARRILLADA CONFITADA (500gr min)

CARRILLADA CONFITADA (500gr min)
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CARRILLADA CONFITADA (500gr min)

CARRILLADA CONFITADA (500gr min)

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Rating: 4.9
No minimum order
Shipping time: 24 - 72 h
10 €
free from 69 €
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About Txogitxu

The best cuts of red meat from old and fat cows (Guipúzcoa)

Txogitxu, located in Astigarraga, Basque Country, specializes in offering the best cuts of old and fat cow red meat.

With Imanol Jaca at the helm, they are in charge of selecting the best cows from Galicia to Central Europe, and then carry out a second selection at home to ensure the quality and consistency of the product for their customers.

Además, Txogitxu es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Confit pork cheeks is a fresh cooked dish consisting of slow and gentle cooking of pork cheeks in their own juice and fat.

This confit process allows the meat to become tender and juicy, melting in the mouth.

To enhance the flavor, ingredients such as red wine, spices, and aromatic herbs are usually added.

Confit pork cheeks are a very popular dish in Spanish cuisine, especially in the region of Andalusia.

It is usually served accompanied by mashed potatoes or roasted vegetables, and is a delicious and comforting option to enjoy on any occasion.

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More information

Confit pork cheeks is a fresh cooked dish consisting of slow and gentle cooking of pork cheeks in their own juice and fat.

This confit process allows the meat to become tender and juicy, melting in the mouth.

To enhance the flavor, ingredients such as red wine, spices, and aromatic herbs are usually added.

Confit pork cheeks are a very popular dish in Spanish cuisine, especially in the region of Andalusia.

It is usually served accompanied by mashed potatoes or roasted vegetables, and is a delicious and comforting option to enjoy on any occasion.

* This text has been generated automatically

Translated automatically

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