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Chocolate Palmiers Made in Cantabria.
10 units inside each of the packages.
Chocolate Palmiers, a delicious temptation that combines crunchy with sweet. This product, proudly made in Cantabria, is a true gem of artisan pastry. Each package contains 10 units of these exquisite palmiers that are a delight for chocolate lovers.
The history of palmiers dates back to the French pastry tradition, where they originated as "palmiers". Over time, this delicious creation has become a favorite worldwide. Palmiers are made with puff pastry dough that caramelizes during baking, creating that characteristic crispy and golden exterior.
What makes these Chocolate Palmiers special is the combination of delicate puff pastry with rich and smooth chocolate that envelops them. Each bite is an explosion of flavor and texture that transports you to the pastry shop of a charming café in Cantabria.
Puff pastry (wheat flour, salt, water, and butter) chocolate coating: sugar, cocoa butter, skimmed milk powder, cocoa mass, whey powder (milk), anhydrous milk fat, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor.
Allergens: Contains gluten, dairy, and soy. May contain traces of egg, nuts, peanuts, sesame, and sulfites.
Storage: Keep in a cool, dry place.
Net Weight: Approx. 180g.
Nutritional information
Average value per 100g:
