More information

Organic Pardina lentils are a small and nutritious variety, measuring between 3 and 5 millimeters in size. With a brown earth or reddish brown skin and a yellow interior, these lentils are rich in carbohydrates, iron, and magnesium. They are also known as brown lentils, French lentils, or French green lentils. Ideal for salads, pasta combinations, and Mediterranean dishes, these Pardina lentils maintain their shape and do not break apart or lose their skin when cooked, always offering a perfect texture.

Ingredients

• Pardina lentils*, water, salt, and vitamin C. *From organic farming.

Preparation

Our cooked organic Pardina lentils are ready to open, heat, and enjoy. Perfect for quick and healthy dishes, you can combine them with cooked vegetables, rice, or integrate them into creative recipes such as lentil rice salads, lentil burgers, and stuffed pepper with lentils. These lentils are ideal for cold days or when you need an extra energy boost.

Nutritional Information (per 100g)

• Energy: 364KJ / 87Kcal
• Protein: 6.6g
• Fat: 0g (of which saturated: 0g)
• Carbohydrates: 13g (of which sugars: 0g)
• Salt: 0.7g

May contain traces of soy and gluten.

Benefits and Characteristics

• Organic Food: Grown without pesticides or chemicals.
• Non-GMO: Free of genetically modified organisms.
• Non-irradiated: With all its nutritional properties intact.
• Suitable for Vegetarians and Vegans: Ideal for plant-based diets.
• Own production: Quality guaranteed from the source.
• Origin: Spain

Buy Proximity Cooked Organic Pardina Lentils

Take advantage of the benefits of our organic Pardina lentils and add a versatile and nutritious ingredient to your diet. Perfect for a healthy and balanced diet. Visit our online store and discover more high-quality organic products at the Bionsan online store.