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Year
2012
Appellation of origin
'D.O.Ca. Rioja'
Maturation
'3 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
13,5
Sight: ' color amarillo dorado brillante '
Mouth: 'sabores frutales y aporta vivacidad al conjunto'
Nose: 'aromas intensos y seductores, donde destacan las notas de frutas blancas maduras como el melocotón y la pera, junto con toques cítricos y sutiles notas de almendra tostada y mantequilla'
Bodegas Remirez de Ganuza, presents Vino Blanco Erre Punto Fermentado en Barrica, originating from La Rioja (Spain), made from the Macabeo and Viura varieties.
The Vino Blanco Erre Punto Fermentado en Barrica is an oenological gem that perfectly combines the freshness of a white wine with the complexity and nuances of barrel fermentation. Produced in a renowned winery located in the prestigious wine region of La Rioja, Spain, this wine reflects the dedication and care put into each stage of its production.
The wine is made from carefully selected grapes of the Viura variety, also known as Macabeo, one of the most emblematic white varieties of the region. The grapes come from vineyards located on calcareous and clayey soils, which contribute character and structure to the wine. The harvest is done by hand at the optimal ripeness, ensuring the quality of the grapes.
Once in the winery, the grapes are gently pressed and the resulting must is fermented in French oak barrels for a determined period of time. During this barrel fermentation phase, the wine acquires aromatic complexity and a mouthfeel structure that distinguishes it. The subtle aromas of vanilla, spices, and smoky notes from the wood elegantly integrate with the fruity and floral aromas of the wine.
This barrel-fermented white wine is a versatile choice to accompany a wide variety of dishes. It pairs wonderfully with seafood, fatty fish, poultry, and semi-cured cheeses. Its richness and complexity make it a perfect option to enjoy on special occasions, as well as to pair with a more informal meal at a gathering with friends or family.
The Vino Blanco Erre Punto Fermentado en Barrica is the result of the passion and commitment of its producers, who seek to express the essence of the grape and terroir in each bottle. Every sip is a sensory journey that transports us to the vineyards of La Rioja and allows us to enjoy the oenological excellence of the region.
If you have any doubts when buying Vino Blanco Erre Punto Fermentado en Barrica, please contact the sommelier of our online store and they will advise you without obligation.
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