Extra cured Iberian salami

Extra cured Iberian salami

{{getOldPrice()}}{{getPrice()}}

¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Valoración 4.6
Minimum order amount: 50.00 €
Shipping time: 24 - 48 h
8,95 €, free from 85,90 €

More information

Extra Iberian salchichón made with the best Iberian lean meats from a selection of pigs from the Extremadura pasture. It weighs between 500 and 550 grams.
Extra Ibérico salami made with the best lean Iberian meats from a selection of pigs from the Extremadura pasture. Its weight is between 500 and 500 grams.
Translated automatically

Más productos de este vendedor

Aged Cheese La Rebonita "El Bici" 650-700grs
Aged Goat Cheese in halves of +530grs.
Cured pork loin headboard 500 grams
Stuffed Piquillo Peppers with meat
Aged mixed cheese "El Bici" 580-650grs
Serrano ham 4.8-5.5 kgs
Special cream Chef Creamy "El Bici"
Goat cheese with rosemary 500-550 grams
Extremaduran Pitarra wine