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Vegetable stew from Navarra, weighing 405 grams net weight and 250 grams drained weight. Ingredients: Artichokes, peas, green beans, asparagus, and carrots, in varying proportions, water, salt, and acidulant: citric acid. Antioxidant EDTA.

NUTRITIONAL INFORMATION:

Average values per 100 grams of product:

Energy value ...............................................166 kJ/ 40 kcal

Fats..............................................................2 g

of which saturated fatty acids.........................0.2 g

Carbohydrates................................................4.5 g

of which sugars..............................................1 g

Proteins........................................................1.5 g

Salt..............................................................0.60 g