My baskets
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Decapod crustacean similar to shrimp or prawn.
Captured in the South Atlantic and Mediterranean with artisanal gear.
Lives in the deep sea between the sand and mud. It feeds on organic remains.
Its body is larger than the shrimp, has a smooth-looking shell, large head and long antennae. Its flavor is stronger than the rest of crustaceans, being therefore very appreciated in rice and broth dishes
It has a high protein content of high biological value, possesses omega-3 polyunsaturated fatty acids, is a source of phosphorus, magnesium, iron, calcium and zinc. The most significant contribution of this crustacean is vitamin B12, although it also provides thiamine and niacin
