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Galician Beef Ribeye Steak 800 gr.
The Galician Blonde Cow breed is officially classified as native and is found in the northwest area of the Peninsula. It is a breed known for its hardiness, maternal nature, and good meat production.
They live freely and are fed on grass and corn, which gives them a distinctive yellow fat and a spectacular and pronounced flavor.
Although, as with everything, it is a matter of personal taste... we recommend enjoying the steak rare or medium rare.
It is a cut that enchants true meat lovers! Ideal for grilling, barbecuing, or cooking on a hot stone.
*Approximate weight of the product 800 gr.
*In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.
The best meat with the highest quality that you can find in the market, years of reputation endorse the quality of Grupo Los Norteños.
Our cattle grows freely with a 100% natural feeding, based on grain and grass.
The best option to buy meat online, we prepare and package it the same day we send it to your home.
In refrigeration: Tª = 5ºC
In freezing: Tª < -18ºC.
Package: vacuum-sealed in plastic bags and/or in polystyrene trays suitable for food use.
Packaging: cardboard boxes suitable for food use.
Refrigerated: 7 days
Refrigerated vacuum-sealed: 15 days
Frozen: 18 months.
Grupo Los Norteños has the following quality certificates:
