4.7 Green Olives Pica Pica (Slightly spicy) 950 g ASENSIO
4.7 Green Olives Pica Pica (Slightly spicy) 950 g ASENSIO
4.7 Green Olives Pica Pica (Slightly spicy) 950 g ASENSIO
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About Conservas Asensio
Traditional and artisan preserves (Navarra)
Green olives seasoned with pica pica, slightly spicy, thus reinforcing the flavor of early olives (green) vinegar and aromatic plants. They are packed in a glass jar containing 900 grams net weight and 600 grams drained weight. Special for a vermouth or as an aperitif.
LIST OF INGREDIENTS: Olives, water, wine vinegar, salt and aromatic plants. Acidulants: citric acid, ascorbic acid and lactic acid. Flavor enhancers: monosodium glutamate, disodium iosinate, disodium guanylate. Preservative: potassium sorbate
May contain traces of FISH (anchovy), LUTS and SULPHITE.
May contain traces of FISH (anchovy), LUTS and SULPHITE
NUTRITIONAL INFORMATION:
May contain traces of FISH (anchovy), ALTRAMUCES and SULPHITES
Average values per 100 g. of product:
Energetic value....................639 kj / 154 kcal
Fat.................................. 16.3 gr
Of which saturated........... 3.2 gr
Carbohydrates................... 0 gr
Of which sugars.............. 0 g
Sugars.............. 0 gr
Proteins................................ 1.1 g
Salt........................................ 3.0 g
Salt
More information
Green olives seasoned with pica pica, slightly spicy, thus reinforcing the flavor of early olives (green) vinegar and aromatic plants. They are packed in a glass jar containing 900 grams net weight and 600 grams drained weight. Special for a vermouth or as an aperitif.
LIST OF INGREDIENTS: Olives, water, wine vinegar, salt and aromatic plants. Acidulants: citric acid, ascorbic acid and lactic acid. Flavor enhancers: monosodium glutamate, disodium iosinate, disodium guanylate. Preservative: potassium sorbate
May contain traces of FISH (anchovy), LUTS and SULPHITE.
May contain traces of FISH (anchovy), LUTS and SULPHITE
NUTRITIONAL INFORMATION:
May contain traces of FISH (anchovy), ALTRAMUCES and SULPHITES
Average values per 100 g. of product:
Energetic value....................639 kj / 154 kcal
Fat.................................. 16.3 gr
Of which saturated........... 3.2 gr
Carbohydrates................... 0 gr
Of which sugars.............. 0 g
Sugars.............. 0 gr
Proteins................................ 1.1 g
Salt........................................ 3.0 g
Salt
