SWEET VINEGAR HERRINGS - NOVELTY
Sweet vinegar herrings are a traditional delight that combines the mild flavor of the fish with a touch of vinegar and sugar, creating a perfect balance between sweet and sour.
Ideal as an appetizer or accompaniment, offering a unique and refreshing gastronomic experience, perfect for those seeking intense and authentic flavors.
Ingredients: Herring fillets, water, white wine vinegar, salt, sugar, acetic acid (E260), and antioxidants (E220) sulfites.
NUTRITIONAL VALUES (average per 100g):
Total fats: 6-18 (max 25)g
Of which saturated: 1-4g
Carbohydrates: 7-11g
Of which sugars: 7-11g
Proteins: 14-20g
Salt: 2.5-3.5g
ORIGIN: FAO 27
SHELF LIFE 75 days in the refrigerator between 0º and 4ºC. Once opened, consume within 15 days and keep in the refrigerator always covered in its vinegar to preserve all its flavor and properties during those days.
ALLERGENS: fish is itself an allergen, although it has been treated according to anisakis regulations and does not contain gluten