Iberian Acorn-fed Cinco Jotas Pork Loin, approximately 1kg.

Iberian Acorn-fed Cinco Jotas Pork Loin, approximately 1kg. Iberian Acorn-fed Cinco Jotas Pork Loin, approximately 1kg.-detalle
Iberian Acorn-fed Cinco Jotas Pork Loin, approximately 1kg.

Iberian Acorn-fed Cinco Jotas Pork Loin, approximately 1kg.

Iberian Acorn-fed Cinco Jotas Pork Loin, approximately 1kg.

110,13 €

¡ Comprando este producto consigues 55 menttos !
Valoración: 4.4
Minimum order amount:
40.00 €
Shipping time: 24 - 48 h
From 6,50 €

The Cinco Jotas Iberian loin is the definition of exquisite and perfectly embodies the purity of this unique breed.

The acorn loin is an unparalleled creation consisting of a whole piece corresponding to the lumbar muscle mass of 100% Iberian pigs.

Each of the Cinco Jotas pieces releases a myriad of flavors and textures that always captivate the five senses with their incomparable quality and exquisite taste.

Let yourself be seduced by the intense flavor of acorn-fed Iberian loin and buy the Cinco Jotas Iberian loin.

Whole Acorn-fed 100% Iberian Loin Cane Cinco Jotas Traditional Recipe

The Acorn-fed 100% Iberian Loin Cane is a cured meat made completely by hand in Jabugo, from a whole piece corresponding to the lumbar muscular mass.

It is characterized by having a powerful and fragrant aroma, a faint garnet and ash color with a very defined shine, and a smooth flavor of paprika with hints of smoke.

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The Cinco Jotas Iberian loin is the definition of exquisite and perfectly embodies the purity of this unique breed.

The acorn loin is an unparalleled creation consisting of a whole piece corresponding to the lumbar muscle mass of 100% Iberian pigs.

Each of the Cinco Jotas pieces releases a myriad of flavors and textures that always captivate the five senses with their incomparable quality and exquisite taste.

Let yourself be seduced by the intense flavor of acorn-fed Iberian loin and buy the Cinco Jotas Iberian loin.

Whole Acorn-fed 100% Iberian Loin Cane Cinco Jotas Traditional Recipe

The Acorn-fed 100% Iberian Loin Cane is a cured meat made completely by hand in Jabugo, from a whole piece corresponding to the lumbar muscular mass.

It is characterized by having a powerful and fragrant aroma, a faint garnet and ash color with a very defined shine, and a smooth flavor of paprika with hints of smoke.

Translated automatically

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