More information

With its taste of childhood, sweet and powerful, licorice goes wonderfully with a sweet preparation (chocolate, fresh fruit salad, ...) or salty (leek fondue, St Jacques or duck breast).

Ingredients: powdered licorice.

Erwann de Kerros is the creative leader of Terre Exotique since 1998. The company is located in Rochecorbon on the banks of the Loire and it is on the 5 continents that the research of salts, peppers, spices and condiments is carried out.

One objective: to bring these products of excellence into your kitchen, whether you are an amateur or confirmed cook.