Macaroni and tomato with chorizo

Macaroni and tomato with chorizo

from Royal Chef

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Macarrones con Chorizo, also known as Macarrones a la española, is a signature dish of Spanish cuisine, which uses pasta and chunks of chorizo in a tomato sauce.

Macarrones con Chorizo, also known as Macarrones a la española, is a signature dish of Spanish cuisine, which uses pasta and chunks of chorizo in a tomato sauce

Ingredients: Tomate frito (tomate, almidón de maíz, aceite de girasol, azúcar, sal, ajo y cebolla), macarrones (sémola de trigo duro), chorizo (8,9%) (carne de cerdo, pimentón, sal, ajo, tripa natural comestible), aceite de oliva, sal.

Format
280 g
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Energy Value: 657 Kj - 156 Kcal

Total Fat: 6 g / of which saturates: 1.9 g

Carbohydrates: 21 g / of which sugars: 2.5 g

Proteins: 4.6 g

Salt:< 1 g


Preparation tips:


In microwave:

Punch a hole in the lid of the container and heat in the microwave at maximum power for 3 minutes, remove the lid, stir the product well and consume.

In frying pan:

Pour the contents of the pan and stir until the product is very hot.


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