This is your Pack if you are one of those who want to continue learning and deepen in the different styles of craft beer. A selection of beers with unique characteristics that will not leave you indifferent.
This is your Pack if you are one of those who want to continue learning and deepen in the different styles of craft beer
In the Master Brewer Pack we have included:
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Fruitopia: a fruit Sour Ale with apricot, guava and passion fruit. A sour explosion with a heavenly fruit blend and a touch of lactose. Created by the Basques at Basqueland, this beer goes well with summer, fish, seafood and tabbouleh
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Imperial Stout Bourbon Barrel Aged: An Imperial Stout aged in Bourbon barrels, with a beautiful black created by Bidassoa Basques. Hints of vanilla and wood and light smokiness. Dry and slightly bitter finish. Pairs well with bitter chocolate, informal chat and jazz
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Duela Saison: beer fermented in cask at cellar temperature in small batches, and subsequently matured in oak casks of 15 arrobas previously aged with Oloroso wine from Jerez. After this, a Dry Hopping is carried out to give it the characteristic aroma of mandarin hops, "English bitter orange marmalade". From the Jerezanos Sherry Beer perfect with snails, oysters, barnacles, sunny days and food with friends
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Wrongfully Accused West Coast IPA: Brewed by the Madrid brewers at Peninsula Brewery, this is a clean-drinking, light-bodied West Coast IPA, finished with a dry-hop of Simcoe, Citra and Mosaic that leaves a pleasant citrus tone. Pairs well with pepperoni pizza and hot sauce
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Craft Dogs Spicy Brown Ale: is an explosive Brow Ale, smoky and spicy due to the addition of Argentinian red pepper. It gives you an off the charts sensation through its caramel and nutty notes. This one in particular, brewed by Bee Beer, from Madrid, pairs well with roasts, hot dogs or burgers
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Tripel 340: Historical beer, monastic, intense, liquorish, with 9 gradacos that are able to lift you to the top and feed your spirit. fruity aromas and caramel. Brewed by Yakka, this beer pairs well with all kinds of grilled meats, mainly cured cheeses
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Hazy IPA: brewed by Dougall's Cantabrians, in this West Coast IPA style beer we find up to 25 grams per liter of hops, accompanied by malts rich in protein to get all the flavor is integrated in a blonde and cloudy beer. Pairs well with gorgonzola cheese, cambozola or carrot cake.
- We pair it well with gorgonzola cheese, cambozola or carrot cake
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Take it Easy: created by Cierzo, this is a smooth beer with a fruity aroma, dominated by tropical and balsamic notes, provided by Nelson Sauvin hops. Pairs well with carpaccio, cod, rabbit meat
Now there is no excuse not to enjoy the best beers and at the same time help independent craft brewers throughout Spain. Become a real #beersapiens
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