Frozen 100% plant-based chocolate dessert with Belgian chocolate coating. A small pleasure full of flavor, with an intense combination of double chocolate in every bite. Its creamy texture and irresistible chocolate taste make this mini ice cream a perfect option for sweet lovers, ideal for enjoying anytime, anywhere. INGREDIENTS: Water, chocolate coating (24%) [chocolate 84% (cocoa mass, sugar, cocoa butter, natural vanilla powder), cocoa butter, coconut oil], sugar, coconut milk drink (fresh coconut extract [60%], water), inverted sugar syrup, coconut oil, cocoa powder (3%), chocolate (2%) (cocoa mass, sugar, cocoa butter, natural vanilla powder), vegetable fibers, salt. NUTRITIONAL VALUES (PER 100 G) Energy: 1225kJ / 297kcal Fat: 19.3g Saturated: 14.1g Carbohydrates: 26.4g Sugars: 24.1g Proteins: 2.5g Salt: 0.18g ALLERGENS May contain traces of nuts such as almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, and Australian nuts. STORAGE: Keep frozen at -18ºC. Once thawed, do not refreeze. FORMATS 4 units of 46g each.
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