More information

The Biona organic Dijon mustard is made with the finest certified organic mustard seeds, vinegar, sea salt and our delicious original seasoning mix

We've added a touch of golden turmeric seeds, fennel and coriander to this traditional style of mustard that originated in the city of Dijon, the capital of the Burgundy region of France. Our use of agave syrup instead of traditional sweeteners ensures that our mustard is free of refined sugar without compromising its flavor

Dijon mustard is the perfect accompaniment to meals - try adding to dips, salads, soups, sandwiches and even macaroni and cheese! There's no end to Dijon's talent! Biona Organic Dijon Mustard is vegan-friendly and our packaging is BPA-free.

Organic Dijon Mustard

Once opened, keep refrigerated and use within three weeks.

Organic Dijon Mustard

Ingredients

Alcohol vinegar*, water, mustard seeds * (yellow) (27%), sea salt, agave syrup*, turmeric*, fennel*, coriander seeds*. * = Certified Organic Ingredients

Allergen information

For allergens, see ingredients in boldface.

NUTRIIONAL INFORMATION

Typical values per 100g

Energy 631kJ/151kcal

fat 9,8g

of which saturates 0.5g

of which monounsaturates 0g

of which polyunsaturates 0g

of which alpha linolenic acid

of which linoleic acid

carbohydrates 6,7g

of which sugars 3.8g

Fiber 3,6 g

Proteins 7.1g

Cholesterol 0g

Salt 3,25g