Parmesan Reggiano DOP (24 months)

Parmesan Reggiano DOP (24 months)
Parmesan Reggiano DOP (24 months) Parmesan Reggiano DOP (24 months)-detalle
Parmesan Reggiano DOP (24 months) Parmesan Reggiano DOP (24 months)-detalle

Parmesan Reggiano DOP (24 months)

Parmesan Reggiano DOP (24 months)

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Laiterie Artisanale Bellait
Rating: 5
Minimum order amount:
15.00 €
Shipping time: 4 - 6 work days
From 15,90 €

The Parmesan Reggiano DOP (24 months) is a jewel of Italian gastronomy, a hard and granular cheese known for its patient aging. Its unique taste, both fruity, salty, and slightly spicy, reveals flavors of hazelnut and melted butter. Perfect for enhancing your pasta, risottos, and salads, it can also be enjoyed in pieces for an intense taste experience.
Origin: Italy
Ingredients: Raw whole cow's milk, Salt, Rennet, lactic ferments.
Storage: Between +2°C and +8°C. We ship products vacuum-packed.
Nutritional values per 100g:
  • Energy value: approximately 390-400 kcal (1630-1670 kJ)
  • Fat: approximately 28-30g (of which saturated fatty acids: approximately 18-20g)
  • Carbohydrates: approximately 2-4g (of which sugars: approximately 1g)
  • Proteins: approximately 32-36g
  • Salt: approximately 1.5-2.0g
Delivery: Within 5 working days once handed over to the carrier.
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More information

The Parmesan Reggiano DOP (24 months) is a jewel of Italian gastronomy, a hard and granular cheese known for its patient aging. Its unique taste, both fruity, salty, and slightly spicy, reveals flavors of hazelnut and melted butter. Perfect for enhancing your pasta, risottos, and salads, it can also be enjoyed in pieces for an intense taste experience.
Origin: Italy
Ingredients: Raw whole cow's milk, Salt, Rennet, lactic ferments.
Storage: Between +2°C and +8°C. We ship products vacuum-packed.
Nutritional values per 100g:
  • Energy value: approximately 390-400 kcal (1630-1670 kJ)
  • Fat: approximately 28-30g (of which saturated fatty acids: approximately 18-20g)
  • Carbohydrates: approximately 2-4g (of which sugars: approximately 1g)
  • Proteins: approximately 32-36g
  • Salt: approximately 1.5-2.0g
Delivery: Within 5 working days once handed over to the carrier.
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