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The Organic Cooked Pedrosillanos Chickpeas from Bionsan stand out for their small size, firm texture, and intense flavor. They are an excellent option for those looking for convenience in the kitchen without giving up the authentic taste of traditional legumes.

Thanks to their pre-cooking, they are ready to use without the need for soaking or long hours of cooking. They are perfect for a wide variety of dishes, from traditional stews and casseroles to fresh salads, hummus, falafel, and stir-fries. They pair very well with root vegetables such as carrots, turnips, or parsnips, and their flavor is complemented by spices like cumin, paprika, or bay leaf. They can also be mixed with grains to achieve balanced combinations in cooking.

Preparation

Simply open the package and add them to your favorite recipe. You can enjoy them cold in salads or heat them in stews and soups to enhance their flavor. Once opened, store them refrigerated and consume them within a maximum of 3 days.

Ingredients

• Pedrosillanos chickpeas*, Water, Salt. *From organic farming.

Nutritional Information (per 100g)

• Energy: 1701KJ / 404Kcal
• Protein: 19g
• Fat: 6g (of which saturates: 0.6g)
• Carbohydrates: 60g (of which sugars: 10g)
• Fiber: 17g
• Salt: 0.06g

Certifications and Quality

• Organic Certification: Guarantees the absence of pesticides and chemical fertilizers.
• Non-GMO: Free of genetically modified organisms.
• Non-Irradiated: Maintains all its natural properties.
• Suitable for Vegetarians and Vegans
• Origin: Spain.
• Own Production

Allergens

• May contain traces of gluten and soy.

These chickpeas are perfect for those looking for organic and nutritious food, without sacrificing flavor or quality. Incorporate the cooked organic Pedrosillanos chickpeas into your recipes and enjoy! Visit our entire catalog and make your weekly purchase.