The guava pimpina sandwich is a traditional product from Colombia, specifically from the Santander region.

It is made with ripe guavas and sugar, cooked slowly until it reaches a thick and sweet consistency.

Its flavor is delicious and is characterized by its balanced sweetness and smooth texture.

It is used as a filling in different Colombian desserts and sweets, such as the arepa de huevo and the pandebono.

Additionally, it is a food rich in vitamin C and fiber, which makes it a healthy option to enjoy as a snack or as a side dish for any occasion.

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