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Whole piquillo peppers, these small red peppers are a very mild variety of chili. Grown in Navarra these piquillo peppers are roasted and then peeled by hand.
Their flavour is intense, sweet and mildly piquant. Perfect to be paired with a slice of toast bread and our delicious Tuna belly fillets.
Mendavia, Navarra, Spain.
220g
Piquillo peppers, salt and acidifier: Citric Acid
NUTRITION PER 100g Energy 30.8 kcal Fat 0 g of which saturated 0 g Carbohydrate 5.6 g of which sugar 4.8 g Protein 1.1 g Salt 0.85 g
Keep in a cool, dark and dry place. Once open keep refrigerated and consume within 5 days.
