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Made in Salamanca in an artisanal way, dried for 36 months in a natural drying room, from pigs NOT CERTIFIED UNDER THE STANDARD fed and raised in freedom. Supreme quality. Ingredients: PORK HAM, SALT, SUGAR, PRESERVATIVE: (E-252), ANTIOXIDANTS: (E-331iii, E-301) NUTRITIONAL INFORMATION Average values per 100 g Energy value 1401 Kj / 335 Kcal Fats 22.2 g Of which saturated 6.53 g Carbohydrates 0.5 g Of which sugars <0.5 g Proteins 33.2 g Salt 4.82 g