5 Pork tenderloin strip
selection
5 Pork tenderloin strip
5 Pork tenderloin strip
5.90 €
¡ Comprando este producto consigues 2.5 menttos !
40.00 €
free from 150 €
Pork loin is a white meat with very little fat. This meat is ideal for pan-frying, it needs no more than that
PRESENTATION.
We offer you two options:
- Entero you will get the whole piece of loin (1 kilogram)
- Normal fillets: in each selection we send you 500 grams of fillets of ideal thickness for grilling or for making San Jacobos
Buy pork loin
The loin is a white meat with very little fat. This piece is often also called loin tape
The most common way to cook it is in steaks grilled or pan-fried, but the piece can also be grilled.
Presentation and weight of the pork loin strip
You can choose how you want us to prepare your piece of fresh tenderloin and the weight:
- Entero you will get the whole piece of loin of approximately 1 kilogram.
- In fillets: half a kilogram of fillets if you intend to prepare them grilled or pan-fried
How cook your tenderloin ribbon.
As you can imagine, the side options are multiple, rice, potatoes, peppers.... If you are going to bake it in the oven, a good option is to roast it with some potatoes. The juices from the loin will give a special flavor to the roast
Preserving pork tenderloin
Preferred consumption: within 15 days
Tip: ideally, take it out of the fridge 30 minutes beforehand to allow the meat to temper
We recommend you keep it between 2 and 5º
More information
Pork loin is a white meat with very little fat. This meat is ideal for pan-frying, it needs no more than that
PRESENTATION.
We offer you two options:
- Entero you will get the whole piece of loin (1 kilogram)
- Normal fillets: in each selection we send you 500 grams of fillets of ideal thickness for grilling or for making San Jacobos
Buy pork loin
The loin is a white meat with very little fat. This piece is often also called loin tape
The most common way to cook it is in steaks grilled or pan-fried, but the piece can also be grilled.
Presentation and weight of the pork loin strip
You can choose how you want us to prepare your piece of fresh tenderloin and the weight:
- Entero you will get the whole piece of loin of approximately 1 kilogram.
- In fillets: half a kilogram of fillets if you intend to prepare them grilled or pan-fried
How cook your tenderloin ribbon.
As you can imagine, the side options are multiple, rice, potatoes, peppers.... If you are going to bake it in the oven, a good option is to roast it with some potatoes. The juices from the loin will give a special flavor to the roast
Preserving pork tenderloin
Preferred consumption: within 15 days
Tip: ideally, take it out of the fridge 30 minutes beforehand to allow the meat to temper
We recommend you keep it between 2 and 5º
