HOW DID PROTELLA BEGIN?
The Protella® brand was born in 2017 in response to market demand for chocolate products made in a sustainable way and suitable for those concerned about healthy eating habits. After months of research with one of the most expert maître chocolatiers in Spain, we developed a line of products with very distinguished flavors and quality.
Before Protella, the common market thinking was:
Delicious + Sweet + Texture = Unhealthy food.
Our mission is to make products that are:
Delicious + Gourmet + Sweet + Great Texture = Compatible with a healthy diet.