Moselland Winery presents the Castillo San Diego Rosé Wine, originating from Andalusia (Spain).

The Castillo San Diego Rosé Wine is a wine from the Jerez region in Andalusia, Spain. It is a wine made with red grapes and is characterized by its freshness, smoothness, and intense pink color.

This rosé wine is the result of a careful selection of Tempranillo grapes, grown in the vineyards near the San Diego castle, located in the heart of the Marco de Jerez. The grapes are harvested by hand and selected to ensure the quality of the final product.

The process of making the Castillo San Diego Rosé Wine begins with a cold maceration of the grapes for several hours, allowing the extraction of aromas and flavors from the grape skins. After maceration, the grapes are gently pressed and fermented in stainless steel tanks at a controlled temperature of 16-18°C for a period of 10 to 15 days. During fermentation, periodic pump-overs are carried out to obtain greater color and aroma extraction.

Once fermentation is complete, the wine is transferred to another tank where a second malolactic fermentation takes place, helping to soften the wine and provide greater complexity. After malolactic fermentation, the wine is filtered and bottled.

The Castillo San Diego Rosé Wine is a product of Barbadillo Winery, one of the oldest and most prestigious wineries in the Jerez region. Founded in 1821, the winery has been a pioneer in the production of quality wines in the region and has maintained its commitment to quality and tradition for over two centuries.

If you have any doubts when buying Castillo San Diego Rosé Wine, please contact the sommelier of our online store and they will advise you without obligation.